Bistro de la Gare
Here at “Bistro De La Gare”, his unique passion for fresh ingredients from the South Pasadena Farmer’s Market is carefully hand-picked and can be tasted in every bite. Giving each client an exceptional experience of taste and service, Chef Bruno Morin, and his staff’s love and pride in their work can be witnessed from the first greeting to the very last smile in parting from the restaurant.
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